2024 BENEFICIARIES
The Wine Country Culinary Institute & Farm to Fork Programs at Walla Walla Community College. The Walla Walla Community College Foundation mobilizes community generosity to provide financial assistance to WWCC students, strengthen the work and services of the college, and make strategic investments in instructional excellence at WWCC. The Shindig fund supports student access and high quality facilities/equipment for WWCC’s Culinary Arts and Farm to Fork programs.
4-H & Future Farmers of America increase the accessibility into youth agriculture programs for kids all around the Walla Walla AVA, both in Walla Walla and Umatilla Counties
VITAL Wines is dedicated to ensuring vineyard and winery workers are recognized, valued, and have access to healthcare and other important resources. VITAL funds go toward improving equity in access to healthcare for vineyard workers and their families.